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Poached Pears

Craving pie or something not so good for you? Try this Pear dessert, it will satisfy your cravings for sure!
Ingredients
  Pears 4 Large, chopped
  Water 3 Cup (48 tbs)
  Lemon 1⁄2 Large, juiced
  Sugar 1 Cup (16 tbs)
  Cinnamon 1 Teaspoon
For crumble
  Butter 1 Tablespoon
  All-purpose flour 1 Tablespoon
  Brown sugar 1 Tablespoon
  Walnuts 2 Tablespoon
  Almonds 1 Tablespoon
  Cinnamon powder 1 Teaspoon
For garnish
  Basil leaves 1 Large
Directions

GETTING READY
1. Chop the pears and remove core.
2. Preheat oven to 350*F.

MAKING
3. In bowl, combine water, lemon juice and sugar. Whisk well.
4. Add cinnamon and whisk the mixture again.
5. In a saucepan, put chopped pears and pour the liquid on it. Let it simmer for 15 minutes.
6. In a mixing bowl, combine butter, all-purpose flour, brown sugar, walnuts and almonds.
7. On a baking sheet, place this mixture and sprinkle some walnuts and almonds.
8. Pop it into the oven for 15 minutes at 350*F.

FINALIZING
9. On a plate, pour a teaspoon water pears boiled in, place poached pears, place crumble on it, pour a teaspoon of pears juice and garnish with basil leave.

SERVING
10. Serve as a dessert.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Taste: 
Sweet
Method: 
Poached
Ingredient: 
Pear
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4

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