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Pickle Relish

world.food's picture
Ingredients
  Cucumbers 24 Large
  Onions 10 Medium
  Salt 3 Tablespoon
  Sugar 2 Cup (32 tbs)
  Vinegar 3 Cup (48 tbs)
  Ground turmeric 1 Tablespoon
  Celery seed 1 Tablespoon
  Mustard seed 1 Tablespoon
  Ground ginger 1 Tablespoon
Directions

GETTING READY
1) In a bowl add ice water and immerse washed cucumbers into it. Keep aside for 3 hours.

MAKING
2) Drain out the cucumbers from water.
3) Slice cucumbers and onions very thinly.
4) Sprinkle salt over it. Let stand for 3 hours.
5) Drain out. Reserve 1 cup of juice.
6) Stir in the remaining ingredients into the juice and combine.
7) Add vegetables to it.
8) In a saucepan transfer the vegetables. Boil gently for about 40 minutes.
9) Transfer into hot sterilized jars. Keep 1/4-inch head space.
10) Seal.

SERVING
11) Serve as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Boiled
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cucumber
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
180

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