You are here

Orange Cranberry Relish

Ingredients
  Oranges 2 Large
  Raw cranberries 4 Cup (64 tbs)
  Granulated sugar 2 Cup (32 tbs)
Directions

1. Peel oranges, removing all the pith.
2. Take out seeds.
3. Put oranges and cranberries in a food processor, and process until finely chopped.
4. Mix in the sugar thoroughly.
5. Store in refrigerator.

Recipe Summary

Difficulty Level: 
Easy
Restriction: 
Vegetarian
Ingredient: 
Orange
Preparation Time: 
10 Minutes

Rate It

Your rating: None
4.371055
Average: 4.4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1934 Calories from Fat 12

% Daily Value*

Total Fat 1 g2.2%

Saturated Fat 0.15 g0.74%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 8.8 mg0.4%

Total Carbohydrates 500 g166.6%

Dietary Fiber 29.8 g119.4%

Sugars 454 g

Protein 5 g9%

Vitamin A 23.3% Vitamin C 397.5%

Calcium 21.1% Iron 8.3%

*Based on a 2000 Calorie diet

0 Comments

Orange Cranberry Relish Recipe