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Corn Relish

chef.garcia's picture
Ingredients
  Sweet corn 7 Cup (112 tbs)
  Cabbage head 1
  Tomatoes 10
  Onions 8 Medium
  Green peppers 5
  Red peppers 5
  Sugar 2 Cup (32 tbs)
  Vinegar 1 Pint
  Celery seed 2 Tablespoon
  Salt 1 Teaspoon
Directions

Feel tomatos.
Chop and blend all vegetables together.
Fut remaining ingredients into pan, and boil for about 25-30 minutes.
Pour over chopped vegetables, mix well, seal in jars.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Boiled
Ingredient: 
Corn
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
35 Minutes
Servings: 
4

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4.116665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1039 Calories from Fat 63

% Daily Value*

Total Fat 7 g11.5%

Saturated Fat 1.2 g5.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 611.1 mg25.5%

Total Carbohydrates 238 g79.3%

Dietary Fiber 29.5 g117.9%

Sugars 150.6 g

Protein 23 g46.5%

Vitamin A 178.2% Vitamin C 816.6%

Calcium 35.2% Iron 47.8%

*Based on a 2000 Calorie diet

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Corn Relish Recipe