You are here

Cranberry Relish

Love.Food's picture
Ingredients
  Raw cranberries 1 Quart
  Oranges 2 (Use Pulp And Juice)
  Orange 1 , rind chopped
  Lemon 1 , juiced
  Sugar 1 2⁄3 Cup (26.67 tbs)
Directions

MAKING
1. Prepare the cranberries and the oranges.
2. Using a food processor or chopper, coarsely grind the cranberries and empty into a large stainless steel or glass bowl.
3. Add the oranges pulp, juice and rind into the bowl with the cranberries.
4. Stir the sugar, and lemon juice.
5. Cover the bowl with a muslin cloth and let stand for 24 hours or more.
6. Sterilize a few jars to store the relish.
7. Spoon the mixture into the sterilized jars, filling till the brim.
8. Seal the jars.
9. Store bottles in the refrigerator or in an icebox.

SERVING
10. Serve relish along with, pork, turkey roasts or use as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Cranberry
Interest: 
Everyday
Preparation Time: 
10 Minutes

Rate It

Your rating: None
4.20294
Average: 4.2 (17 votes)