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Tomato Apple Relish

fast.cook's picture
Ingredients
  Green peppers 3 Medium, cut into 1-inch pieces to make 2 cups
  Sweet red peppers 3 Medium, cut into 1-inch pieces to make 2 cups
  Onions 4 Large, quartered to make 4 cups
  Tart cooking apples 12 Medium, cored and quartered to make 10 cups
  Tomatoes 10 Medium, cored and quartered to make 8 cups
  Sugar 2 1⁄2 Cup (40 tbs)
  Vinegar 2 1⁄2 Cup (40 tbs)
  Salt 2 Tablespoon
  Ground allspice 1 Teaspoon
Directions

Place steel blade in work bowl; add 2 cups of the peppers.
Process till chopped; transfer to 10-quart kettle or Dutch oven.
Repeat with remaining peppers, onions, apples, and then tomatoes, processing 2 cups at a time.
Stir in the sugar, vinegar, salt, and allspice.
Bring to boiling, stirring occasionally.
Reduce heat and boil gently, uncovered, about 1 1/4 hours or till desired consistency, stirring occasionally.
Fill jars and process.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Oceanian
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
80 Minutes
Ready In: 
0 Minutes
Servings: 
190

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