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Dill Pickles Kosher Style

Ingredients
  Bay leaf 1
  Garlic 1 Clove (5 gm)
  Hot red pepper 1
  Mustard seed 1⁄2 Teaspoon
Directions

Process as recommended.

Recipe Summary

Course: 
Side Dish
Ingredient: 
Pepper

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4.25278
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 61 Calories from Fat 10

% Daily Value*

Total Fat 1 g1.9%

Saturated Fat 0.1 g0.49%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 6.3 mg0.3%

Total Carbohydrates 11 g3.7%

Dietary Fiber 3.4 g13.6%

Sugars 5.5 g

Protein 2 g4.5%

Vitamin A 80.4% Vitamin C 272.5%

Calcium 3.9% Iron 7.3%

*Based on a 2000 Calorie diet

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Dill Pickles Kosher Style Recipe