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North Carolina Watermelon Rind Pickle

Southern.Crockpot's picture
Ingredients
  Watermelon rind 5 Pound (Rind Of 1 Melon Approximately)
  Sugar 5 Pound
  Vinegar 1⁄2 Gallon
Directions

Peel rind and cut into desired shapes.
Soak overnight in water which has 1 bottle of Lily's slaked lime dissolved in it.
Next morning, wash rind in cold water and boil 5 minutes in fresh water.
Pour off and repeat this same process twice.
Drain well and b

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Watermelon

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