You are here

Grilled Tuna With Tomato Orange Relish

Healthycooking's picture
Ingredients
  Olive oil 1 Teaspoon
  Garlic 2 Clove (10 gm), minced or pressed
  Lemon juice 2 Tablespoon
  Skinless boneless tuna steaks 6 (3/4 To 1 Inch Thick)
  Freshly ground pepper To Taste
  Italian parsley sprig 2
  Orange slice 2
Directions

Prepare Tomato-Orange Relish.
Mix oil, garlic, and lemon juice.
Rinse tuna, pat dry, and brush all over with oil mixture.
Place tuna on a greased grill 4 to 6 inches above a solid bed of hot coals.
Cook, turning once, until browned on outside but still pale pink in center; cut to test (3 to 5 minutes).
Transfer tuna to a warm platter; season to taste with pepper.
Garnish with parsley sprigs and orange slices.
Spoon a dollop of Tomato-Orange Relish over each piece of tuna;

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Caribbean
Course: 
Main Dish
Method: 
Grilling
Ingredient: 
Orange

Rate It

Your rating: None
4.02
Average: 4 (20 votes)