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Apple Cranberry Relish Pie

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Ingredients
  Unbaked 9 inch pie shell 1
  Sliced peeled apples 6 Cup (96 tbs)
  Cranberry relish 1⁄3 Cup (5.33 tbs) (Canned / Frozen)
  Sugar 3⁄4 Cup (12 tbs)
  Cornstarch 1 1⁄2 Tablespoon
  Ground cinnamon 1⁄8 Teaspoon
Directions

Combine apples, cranberry relish, sugar, cornstarch and cinnamon.
Turn into pie shell.
Bake in 400° oven 45 minutes or until apples are tender

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Pie
Ingredient: 
Apple
Interest: 
Everyday, Healthy

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4.040625
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2239 Calories from Fat 645

% Daily Value*

Total Fat 74 g113.5%

Saturated Fat 36.5 g182.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 941.3 mg39.2%

Total Carbohydrates 389 g129.7%

Dietary Fiber 16.2 g64.9%

Sugars 226.9 g

Protein 11 g22.2%

Vitamin A 8.2% Vitamin C 74.2%

Calcium 5.6% Iron 6.2%

*Based on a 2000 Calorie diet

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Apple Cranberry Relish Pie Recipe