Onions And Green Peppers
|Beef broth||2 Tablespoon|
Melt butter in medium skillet, saute onions about 10 minutes.
Add peppers, cook for 5 minutes more.
Add beef broth and seasonings, cover.
Simmer for 8 minutes more.
Serve at once.
A variation of this is to add 2 whole diced tomatoes just before you cover the vegetables.