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Stuffed Peppers- How To Make Stuffed Bell Peppers (Loaded With Yumminess)

DivasCanCook's picture
Can you really go wrong by stuffing green bell peppers with smoked sausage, ground beef, rice, cheeses, tomatoes, garlic, onions, herbs and spices???? I think not!! At least not with this bangin (and so easy!) recipe for stuffed bell peppers. Whip it up on a weeknight!
Ingredients
  Green bell pepper 4 Large
  Chicken broth/Salted water 3 Cup (48 tbs)
  White onion 1⁄2 Medium, chopped finely
  Garlic 3 Clove (15 gm), minced
  Ground turkey 1⁄2 Pound
  Smoked turkey sausage 1 , diced
  White rice/Brown rice 1 1⁄2 Cup (24 tbs), cooked
  Canned tomatoes 16 Ounce, diced
  Parsley 2 Tablespoon (fresh/ flakes)
  Salt To Taste
  Black pepper To Taste
  Onion powder To Taste
  Garlic powder To Taste
  Worcestershire sauce 1 Teaspoon
  Cheddar cheese 3⁄4 Cup (12 tbs), grated
  Mozzarella cheese 3⁄4 Cup (12 tbs), grated
  Olive oil 1 Tablespoon
Directions

GETTING READY
1. Cut 2 inch tops off the green bell pepper and remove the seeds.
2. Clean the pepper cup of membrane and seeds if any. Wash and clean it.
3. Remove the seeds and stems from the cut off tops and chop them finely. Set aside.
4. In a pot, pour the chicken broth. Place the pepper cups into the broth and bring it to boil.
5. Parboil for 5 minutes, remove from the broth and set aside.
6. Preheat the oven to 350 degrees F.

MAKING
7. In a pan, heat olive oil. Add chopped bell pepper, onion and garlic.
8. Saute till the onions are translucent.
9. Put the turkey and sausage. Continue to saute for a few more minutes.
10. Add the rice and mix well. Put in the canned tomatoes and continue to mix.
11. Season with parsley, pepper, onion powder, garlic powder, Worcestershire sauce and mix well.
12. Sprinkle cheddar cheese and stir well to mix. Turn off the heat.
13. Pack each parboiled pepper cup with the filling.
14. Sprinkle mozzarella cheese on top and place in a baking tray.
15. Bake for 20 minutes or till the cheese melts.
16. Remove from the oven and let it sit for a few minutes before serving.

SERVING
17. In a serving plate, place the stuffed bell peppers, sprinkle more cheese if desired and serve as a meal or with choice of side.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Preparation Time: 
20 Minutes
Cook Time: 
40 Minutes
Ready In: 
60 Minutes
Servings: 
4
Bell peppers with a difference. This is a video for turkey stuffed bell peppers. The choice of meat can be different but when baked to perfection they make a classic snack. It is recipe which shows an easy war to prepare this wholesome snack.

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