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Egg And Green Pepper Dressing

Chef.Foodie's picture
Ingredients
  Mayonnaise 5 1⁄2 Cup (88 tbs) (2 Liters)
  Hard-boiled eggs 6 , chopped
  Green pepper 55 Gram, finely chopped
  Onion 15 Gram, chopped
  Cayenne pepper 1 Pinch
Directions

Mix carefully.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Ingredient: 
Pepper
Interest: 
Party

Rate It

Your rating: None
4.16
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 9192 Calories from Fat 8886

% Daily Value*

Total Fat 987 g1518.8%

Saturated Fat 97.7 g488.3%

Trans Fat 0 g

Cholesterol 2314.5 mg771.5%

Sodium 6044.3 mg251.8%

Total Carbohydrates 8 g2.7%

Dietary Fiber 1.4 g5.5%

Sugars 5.9 g

Protein 44 g87.5%

Vitamin A 49.7% Vitamin C 76.4%

Calcium 18.1% Iron 24.1%

*Based on a 2000 Calorie diet

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Egg And Green Pepper Dressing Recipe