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Trump Crackers

Ingredients
  White bread 1 (Several Days Old)
  Melted butter 1 Tablespoon
  Cheddar cheese 1⁄4 Cup (4 tbs), finely grated
  Cayenne pepper 1 Teaspoon
Directions

Using playing card cutters, cut thinly sliced bread into shapes, dip them in melted butter and toss in finely grated cheese and cayenne pepper to coat thoroughly.
Place on a baking sheet in a hot oven (425°F - Gas Mark 6) for about 10 minutes, until a rich golden brown.
Serve hot or cold.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Browned
Ingredient: 
Pepper

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 334 Calories from Fat 228

% Daily Value*

Total Fat 26 g39.8%

Saturated Fat 15.5 g77.6%

Trans Fat 0 g

Cholesterol 70.3 mg23.4%

Sodium 357.3 mg14.9%

Total Carbohydrates 15 g5.1%

Dietary Fiber 1.4 g5.4%

Sugars 2.3 g

Protein 11 g22.7%

Vitamin A 56.4% Vitamin C 6.4%

Calcium 35.3% Iron 3.6%

*Based on a 2000 Calorie diet

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Trump Crackers Recipe