Stuffed Bell Peppers
7 Dec 2009
Stuffed Bell Peppers is simply just superb. There is so much to recommend this Stuffed Bell Peppers for you to try. A delight to eat!
|Green peppers||6 Medium|
|Ground beef||3⁄4 Pound|
|Onion||1 , minced|
|Tomato soup||1 Can (10 oz) (condensed)|
|Cooked rice||2 Cup (32 tbs)|
|Worcestershire sauce||1 Teaspoon|
Cut tops from peppers and remove seeds and veins.
Combine remaining ingredients with half the soup and spoon into peppers.
Grease inside of crock cooker and stand peppers in bottom.
Spoon over remaining soup.
Cover and cook for 6 to 8 hours at Low.
Stuffed Bell Peppers Recipe