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Pecan Topping

chef.tim.lee's picture
Ingredients
  Butter 2 Tablespoon, melted
  Brown sugar 1⁄3 Cup (5.33 tbs), firmly packed
  Pecans 1 Cup (16 tbs), chopped
Directions

MAKING
1. In a bowl, mix together all ingredients until crumbly.

SERVING
2. Spread pecan topping over pumpkin pie and bake at 350 degrees for 10-15 minutes until top is golden brown.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Mixing
Occasion: 
Thanksgiving
Ingredient: 
Pecan
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes

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