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Heavenly Pecan Crunch

chef.tim.lee's picture
Ingredients
  Graham crackers 200 Gram (1 Package)
  Margarine stick 2
  Sugar 1⁄2 Cup (8 tbs)
  Pecans 3⁄4 Cup (12 tbs), chopped
Directions

Spread crackers in large jelly roll pan.
Chop pecans and sprinkle over crackers.
Melt margarine in saucepan.
Add sugar; boil 3 minutes.
Pour over crackers.
Bake in 350 degree oven for 10-15 minutes.
Remove from pan, before they cool completely.
Break into sections.
These are delicious

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Ingredient: 
Pecan
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

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4.166665
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3589 Calories from Fat 2447

% Daily Value*

Total Fat 276 g425.2%

Saturated Fat 43.2 g216.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2825.7 mg117.7%

Total Carbohydrates 267 g88.8%

Dietary Fiber 15.7 g62.9%

Sugars 148.4 g

Protein 22 g43.4%

Vitamin A 171.2% Vitamin C 1.8%

Calcium 19.7% Iron 49.1%

*Based on a 2000 Calorie diet

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Heavenly Pecan Crunch Recipe