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Pecan Butter

fast.cook's picture
Ingredients
  Margarine/Butter 1⁄2 Cup (8 tbs), softened
  Pecans 1⁄2 Cup (8 tbs)
  Fresh parsley 1 Tablespoon, packed
  Fresh chives 6 , cut into 1 inch pieces
Directions

Place all ingredients in food processor or blender; process until well blended.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Nut

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