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Breakfast Pears

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Ingredients
  Ripe pears 4
  Liquid honey 1⁄4 Cup (4 tbs)
  Lemon juice 2 Teaspoon
  Nutmeg 1⁄4 Teaspoon
Directions

Peel, core and slice pears into serving dishes.
Combine honey, lemon juice and nutmeg and drizzle a little of mixture over each serving.
Serve with toast

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Interest: 
Healthy

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