Pear 'N Raisin Crispy
|Quaker oat bran hot cereal||1⁄2 Cup (8 tbs), uncooked|
|Firmly packed brown sugar||2 Tablespoon|
|Margarine||1 Tablespoon, melted|
|Peeled sliced pears||6 Cup (96 tbs) (6 Medium)|
|Raisins||1⁄2 Cup (8 tbs)|
|Water||1⁄4 Cup (4 tbs)|
|Lemon juice||1 Tablespoon|
|Firmly packed brown sugar||1⁄4 Cup (4 tbs)|
|All purpose flour||2 Tablespoon|
Heat oven to 375°F.
Combine oat bran, 2 tablespoons brown sugar, 1/2 teaspoon cinnamon and margarine; mix well.
Combine pears, raisins, water and lemon juice.
Add combined 1/4 cup brown sugar, flour and 1/2 teaspoon cinnamon, stirring until pears are evenly coated.
Arrange in 8-inch square baking dish; sprinkle oat bran mixture evenly over pears.
Bake 25 to 30 minutes or until fruit is tender.