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Maple Walnut Pears

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Ingredients
  Butter 1 Tablespoon
  Vegetable oil 1⁄4 Teaspoon
  Pears 4 , peeled cored and cut in half lengthwise
  Maple syrup 3 Tablespoon
  Brown sugar 2 Tablespoon
  Chopped walnuts 1 Tablespoon
  Vanilla fat free ice cream 1 Cup (16 tbs)
Directions

1. Melt butter in a large nonstick skillet over low heat; add oil. Increase heat to medium-high. Place pear halves, cut sides down, in pan. Cook 3 minutes or until golden.
2. Reduce heat to medium; add maple syrup and brown sugar. Cook 6 minutes or until tender. Remove from heat; stir in nuts.

Recipe Summary

Course: 
Dessert
Ingredient: 
Pear
Interest: 
Healthy

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