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Chocolate Pears

Diet.Chef's picture
Ingredients
  Pears 2 Medium, peeled, halved, and cored
  Lemon juice/Lime juice 1 Tablespoon
  Vanilla 1 Teaspoon
  Semisweet chocolate pieces 2 Tablespoon
Directions

Arrange pear halves, cut side up, in a 9 inch pie plate.
Stir together lemon juice and vanilla, and brush over pears.
Bake, covered, in a 375° oven for 30 to 35 minutes or till pears are tender.
Uncover pears and sprinkle with chocolate pieces.
Spoon any liquid in the pie plate over pears.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Baked

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Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 373 Calories from Fat 78

% Daily Value*

Total Fat 9 g13.7%

Saturated Fat 5.3 g26.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4.2 mg0.2%

Total Carbohydrates 76 g25.3%

Dietary Fiber 11.1 g44.4%

Sugars 52.8 g

Protein 1 g2.8%

Vitamin A 1.7% Vitamin C 36.4%

Calcium 3.4% Iron 3.4%

*Based on a 2000 Calorie diet

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Chocolate Pears Recipe