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Peanut Kachumber

Kebab.King's picture
Ingredients
  Roasted peanuts 100 Gram, coarsely crushed
  Grated coconut 4 Tablespoon
  Chopped tomatoes 2 Tablespoon
  Onion 1 Small, finely chopped
  Green chilies 4 , finely chopped
  Lime juice 1 Tablespoon
  Sambhar masala 1 Teaspoon
  Refined oil 1 Tablespoon
  Mustard seeds 1⁄2 Teaspoon
  Curry leaves 1
  Salt To Taste
Directions

1 Mix together the peanuts, coconut, tomatoes, onion, green chillies, lime juice, sambhar masala and salt.
2 Heat the oil. Temper with mustard seeds and curry leaves. When they sizzle, pour over the Kachumber and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Side Dish
Ingredient: 
Nut

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4.164285
Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1050 Calories from Fat 749

% Daily Value*

Total Fat 89 g136.2%

Saturated Fat 26.8 g133.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1224.2 mg51%

Total Carbohydrates 56 g18.7%

Dietary Fiber 17.9 g71.5%

Sugars 16.8 g

Protein 23 g46.8%

Vitamin A 16.8% Vitamin C 194.8%

Calcium 19.2% Iron 34.7%

*Based on a 2000 Calorie diet

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Peanut Kachumber Recipe