You are here

Easy Peanut Butter Cookies

Ingredients
  Egg whites 2
  Peanut butter 1 Cup (16 tbs) (crunchy)
  Sugar 1 Cup (16 tbs)
  Almond extract 1⁄2 Teaspoon
Directions

Beat egg whites until stiff; fold in peanut butter, sugar and almond extract.
Drop by spoonfuls onto greased cookie sheet.
Bake for 15 minutes at 350 degrees.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Nut
Interest: 
Party

Rate It

Your rating: None
4.13846
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2325 Calories from Fat 1071

% Daily Value*

Total Fat 128 g196.8%

Saturated Fat 24.6 g122.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1324.6 mg55.2%

Total Carbohydrates 263 g87.5%

Dietary Fiber 14.7 g58.8%

Sugars 217.3 g

Protein 63 g125.8%

Vitamin A Vitamin C

Calcium 14.5% Iron 31.3%

*Based on a 2000 Calorie diet

0 Comments

Easy Peanut Butter Cookies Recipe