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Quick Peanut Butter Cookies

Canadian.Recipes's picture
Ingredients
  Granulated sugar 1 Cup (16 tbs)
  Peanut butter 1 Cup (16 tbs)
  Egg 1
  Vanilla 1 Teaspoon
  Chopped peanuts 1⁄4 Cup (4 tbs)
  Semisweet chocolate chips 1⁄2 Cup (8 tbs)
Directions

In food processor or by hand, combine sugar, peanut butter, egg and vanilla; stir in peanuts, if using.
Roll dough into small balls and place on greased baking sheet about 2 inches (5 cm) apart.
Flatten balls with tines of fork dipped in flour.
Sprinkle with chocolate chips, if using.
Bake in 325°F (160°C) oven for 12 to 13 minutes or until lightly browned.
Let cool on wire rack.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Quick
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes

Rate It

Your rating: None
4.02
Average: 4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2980 Calories from Fat 1435

% Daily Value*

Total Fat 171 g262.4%

Saturated Fat 35.7 g178.4%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 1531.5 mg63.8%

Total Carbohydrates 325 g108.4%

Dietary Fiber 17.8 g71.2%

Sugars 250.2 g

Protein 75 g150.2%

Vitamin A 4.9% Vitamin C

Calcium 20.2% Iron 45.5%

*Based on a 2000 Calorie diet

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Quick Peanut Butter Cookies Recipe