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Peanut Butter's Mores

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  White cake mix 9 Ounce (1 Package)
  Reduced fat creamy peanut butter 1⁄2 Cup (8 tbs)
  Water 1⁄4 Cup (4 tbs)
  Egg substitute 1⁄4 Cup (4 tbs)
  Cooking spray 1 Tablespoon
  Marshmallow creme 1 Cup (16 tbs)
  Chopped dry roasted peanuts 1⁄4 Cup (4 tbs)
  Semisweet chocolate chips 1⁄2 Cup (8 tbs)

1. Preheat oven to 375°.
2. Combine first 4 ingredients in a large bowl; stir until well blended. Spread batter into a 13 x 9-inch baking pan coated with cooking spray.
3. Bake at 375° for 10 minutes or until crust is just set. Remove from oven, and gently spread marshmallow creme over warm crust. Sprinkle evenly with chopped peanuts and chocolate chips. Bake an additional 10 minutes or until lightly browned. Cool completely.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2233 Calories from Fat 709

% Daily Value*

Total Fat 80 g123.2%

Saturated Fat 21.2 g106.2%

Trans Fat 0 g

Cholesterol 1.2 mg0.4%

Sodium 2299.4 mg95.8%

Total Carbohydrates 355 g118.4%

Dietary Fiber 4.1 g16.2%

Sugars 201.7 g

Protein 37 g73.9%

Vitamin A 2.7% Vitamin C 0.5%

Calcium 30% Iron 13.5%

*Based on a 2000 Calorie diet

Peanut Butter's Mores Recipe