|Semi-sweet chocolate morsels||6 Ounce (1 Cup)|
|Evaporated milk||5 Tablespoon (Warm Milk)|
|Salted peanuts||1 Cup (16 tbs)|
Melt the chocolate over hot (not boiling) water; stir until smooth.
Remove from the heat and immediately stir in the milk and peanuts until blended.
Pour the mixture onto waxed paper and flatten with a spatula.
Let stand until firm, then break into irregular pieces.
Serving size: Complete recipe
Calories 1829 Calories from Fat 1149
% Daily Value*
Total Fat 135 g207.4%
Saturated Fat 46 g230%
Trans Fat 0 g
Cholesterol 21.7 mg7.2%
Sodium 682.9 mg28.5%
Total Carbohydrates 146 g48.8%
Dietary Fiber 13 g51.8%
Sugars 109.7 g
Protein 29 g58.5%
Vitamin A 3.6% Vitamin C 3.6%
Calcium 35.1% Iron 26.5%
*Based on a 2000 Calorie diet