This peach topping is prepared with made with whipped cream and sliced peaches along with sugar for sweetness. Creamy and delicious, the peach topping can be used with any dessert of choice.
|Whipping cream||1⁄2 Pint, whipped|
|Powdered sugar||1 Tablespoon|
|Canned sliced peaches||15 1⁄4 Ounce, well drained (1 Large Can)|
Add sugar to whipped cream.
Fold in peaches.
Put on top of cracker mixture and refrigerate overnight.