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Fresh Spiced Peaches

Gadget.Cook's picture
Ingredients
  Peaches 1 Pound, peeled, seeded, and halved
  Cinnamon stick 2
  Lemon juice 1 Teaspoon
  Water 1 1⁄4 Cup (20 tbs)
  Sugar To Taste
Directions

Put prepared fruit on rack in cooker.
Add cinnamon sticks.
Mix lemon juice in water; pour over fruit.
Close cover of cooker; put pressure control in place.
When pressure is reached, cook for 2 minutes.
Cool at once under running water.
Add sugar to taste.
Serve the peach halves chilled.

Recipe Summary

Cuisine: 
American
Method: 
Slow Cooked
Servings: 
6

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Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 32 Calories from Fat 2

% Daily Value*

Total Fat 0.2 g0.3%

Saturated Fat 0.02 g0.08%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.07 mg0%

Total Carbohydrates 8 g2.8%

Dietary Fiber 1.5 g6%

Sugars 6.5 g

Protein 0.72 g1.4%

Vitamin A 5% Vitamin C 9%

Calcium 1.1% Iron 1.4%

*Based on a 2000 Calorie diet

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Fresh Spiced Peaches Recipe