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Cinnamon Poached Peaches

fatfree.kitchen's picture
Ingredients
  Ripe peaches 4 , peeled halved and pitted
  Dry white wine 1⁄4 Cup (4 tbs)
  Ground cinnamon 1⁄4 Teaspoon
  Firmly packed brown sugar 2 Tablespoon
  Lemon juice 1 Teaspoon
Directions

1. Place the peach halves in a microwave-safe casserole.
2. Combine the white wine, cinnamon, brown sugar, and lemon juice. Pour over the peaches.
3. Cover tightly and microwave on high for 2 minutes.
4. Turn the peaches over, cover the casserole, and microwave on high for 3 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Interest: 
Gourmet, Healthy

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