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Quick Pickled Peaches

garden.fresh's picture
Ingredients
  Peach halves 2 Can (20 oz)
  Brown sugar 3⁄4 Cup (12 tbs)
  Vinegar 1⁄2 Cup (8 tbs)
  Cinnamon stick 2
  Whole cloves 1 Teaspoon
  Allspice 1 Teaspoon
Directions

Drain syrup from peaches; combine syrup with all remaining ingredients.
Boil for 5 minutes.
Add peaches to syrup; simmer for 5 minutes.
Chill for several hours or over night.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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