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Ginger Spiced Peaches

southern.chef's picture
Ingredients
  Canned peach slices 32 Ounce, undrained
  Ground ginger 1 Teaspoon
  Whole cloves 10
Directions

Drain peaches, reserving juice.
Combine juice, ginger, and cloves in a large saucepan, bring to a boil.
Reduce heat, and simmer 10 minutes.
Add peaches to hot mixture, cook until thoroughly heated.
Serve warm or chilled.

Recipe Summary

Cuisine: 
American
Method: 
Boiled
Dish: 
Candy
Interest: 
Party
Servings: 
8

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