You are here

Quick Pickled Peaches

Ingredients
  Canned peach 29 Ounce
  Sugar 1⁄2 Cup (8 tbs)
  Vinegar 1⁄3 Cup (5.33 tbs)
  Cinnamon candies 1⁄2 Cup (8 tbs)
Directions

Drain peaches; mix juice with sugar, vinegar and candies.
Bring to a boil.
Add peach; boil for 3 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Boiled
Interest: 
Party

Rate It

Your rating: None
4.25625
Average: 4.3 (16 votes)