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Cheese & Raisins Stuffed Peaches

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Ingredients
  Cream cheese 6 Ounce
  Golden raisins 2 Tablespoon, soaked in boiling water for 5 minutes and drained
  Chopped walnuts 2 Tablespoon
  Ripe peaches/4 canned peach halves 2
  Lettuce leaves 4
Directions

MAKING
1) Make 12 small balls by mixing cheese, sultanas (raisins) and nuts together.
2) Take four individual bowls or glasses and arrange the peach halves on lettuce leaves.
3) On each peach half place three cheese balls.

SERVING
4) Chill and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Peach
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
4

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