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Pea Timbales

Lucy's picture
Ingredients
  Pea pulp 1 1⁄2 Cup (24 tbs)
  Melted butter 2 Tablespoon
  Eggs 3 Small, well beaten
  Salt To Taste
  Pepper To Taste
Directions

GETTING READY
1.Start by preheating the oven to 325F degrees
MAKING
2.In greased molds, combine the ingredients
3.Now set molds into pan of hot water
4.Bake in slow oven for 30 minutes
SERVING
5.Serve with creamed carrots or shaved parmesan

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Pea
Interest: 
Everyday
Cook Time: 
30 Minutes
Servings: 
2

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