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Creamy Blackeye Peas

Magical.Palate's picture
Creamy Blackeye Peas is a simple and nutritious recipe. I serve this often at home on a normal day for lunch or dinner and the children love it! Can you believe that! You will if you give the Creamy Blackeye Peas a shot!
Ingredients
  Frozen black eyed peas 10 Ounce (1 Package, 12 Ounces)
  Bacon slices 4 , diced
  Canned condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can, 10.75 Ounces)
  Worcestershire sauce 1⁄4 Teaspoon
  Pepper 1 Dash
Directions

Cook peas and bacon as directed on package for peas; drain.
Return to saucepan.
Stir in remaining ingredients; heat through.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Servings: 
4

Rate It

Your rating: None
4.333335
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 317 Calories from Fat 59

% Daily Value*

Total Fat 7 g10.4%

Saturated Fat 1.7 g8.6%

Trans Fat 0 g

Cholesterol 1.7 mg0.6%

Sodium 568.4 mg23.7%

Total Carbohydrates 47 g15.8%

Dietary Fiber 7.6 g30.3%

Sugars 1.1 g

Protein 19 g37.2%

Vitamin A 0.9% Vitamin C 1.8%

Calcium 7% Iron 44%

*Based on a 2000 Calorie diet

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Creamy Blackeye Peas Recipe