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Peas With Mushrooms And Onions

chef.tim.lee's picture
Ingredients
  Butter 1 1⁄2 Tablespoon
  Water 2 Tablespoon
  Thinly sliced mushrooms 1⁄2 Cup (8 tbs)
  Shelled fresh peas/1 package of 10 ounces frozen peas 1 1⁄2 Cup (24 tbs)
  Onion 1 Small, thinly sliced
  Salt 1⁄2 Teaspoon
Directions

MAKING
1) In a saucepan, melt the butter and add rest of the ingredients.
2) Cover the pan with a tight lid, shake the pan occasionally and cook until the peas are soft.

SERVING
3) Serve immediately in a nice plate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Peach
Interest: 
Healthy
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
4

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