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Peas Onions & Mushrooms

Microwave.Lady's picture
Ingredients
  Onion 1 Small, thinly sliced
  Butter/Margarine 1 Tablespoon
  Frozen peas 10 Ounce (1 Package)
  Canned mushroom stems and pieces 4 Ounce, drained (1 Can)
  Salt 1⁄2 Teaspoon
  Chervil 1⁄4 Teaspoon
  Pepper 1 Dash
Directions

Place onion and butter in 1 -qt casserole.
Cover.
Microwave at High 1 1/2 to 2 minutes, or until onion is tender.
Stir in remaining ingredients.
Cover.
Microwave at High 5 to 6 minutes, or until peas are heated thoroughly, stirring after half the cooking time.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Main Dish
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Pea

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Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 402 Calories from Fat 118

% Daily Value*

Total Fat 13 g20.7%

Saturated Fat 7.9 g39.7%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 1660.3 mg69.2%

Total Carbohydrates 54 g17.9%

Dietary Fiber 15.9 g63.8%

Sugars 19.4 g

Protein 19 g38.8%

Vitamin A 125.7% Vitamin C 101.3%

Calcium 11.2% Iron 27.8%

*Based on a 2000 Calorie diet

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Peas Onions & Mushrooms Recipe