You are here

Gourmet Peas Bonne Femme

Easy.Meals's picture
  Lettuce 1
  Peas 2 Pound
  Butter 1 1⁄2 Ounce
  Chives/Spring onions, scallions 6
  Bacon rashers 2
  Flour 1 Tablespoon
  Chicken stock/Vegetable stock 1⁄2 Pint
  Salt To Taste

Shred lettuce finely, shell peas.
Melt butter in saucepan, add sliced chives and chopped bacon, shake over heat for a few minutes.
Stir in flour, cook 2 to 3 minutes, then add lettuce.
Pour on stock, bring mixture to boil, add peas, bouquet garni, salt and pepper.
Cover, cook gently 20 to 30 minutes, stirring frequently.
Remove bouquet garni.

Recipe Summary


Rate It

Your rating: None
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1327 Calories from Fat 429

% Daily Value*

Total Fat 49 g75.2%

Saturated Fat 26 g130%

Trans Fat 0 g

Cholesterol 98.6 mg32.9%

Sodium 804.6 mg33.5%

Total Carbohydrates 161 g53.8%

Dietary Fiber 52.9 g211.7%

Sugars 59.3 g

Protein 69 g137.8%

Vitamin A 664.4% Vitamin C 730.5%

Calcium 35.1% Iron 97.2%

*Based on a 2000 Calorie diet

Gourmet Peas Bonne Femme Recipe