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Cream Cheese Pastry

southern.chef's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs), softened
  Cream cheese 3 Ounce, softened
  All purpose flour 1 1⁄2 Cup (24 tbs)
Directions

Combine butter and cream cheese, beat well.
Add flour, mix until smooth.
Chill several hours.

Recipe Summary

Cuisine: 
American
Method: 
Chilling
Dish: 
Candy
Servings: 
2

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4.373075
Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 890 Calories from Fat 537

% Daily Value*

Total Fat 61 g94%

Saturated Fat 37.2 g186.2%

Trans Fat 0 g

Cholesterol 167.7 mg55.9%

Sodium 144.6 mg6%

Total Carbohydrates 73 g24.4%

Dietary Fiber 2.5 g10.1%

Sugars 1.7 g

Protein 13 g25.4%

Vitamin A 38.9% Vitamin C

Calcium 6.9% Iron 25.1%

*Based on a 2000 Calorie diet

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Cream Cheese Pastry Recipe