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Cream Cheese Pastry

southern.chef's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs), softened
  Cream cheese 3 Ounce, softened
  All purpose flour 1 1⁄2 Cup (24 tbs)
Directions

Combine butter and cream cheese, beat well.
Add flour, mix until smooth.
Chill several hours.

Recipe Summary

Cuisine: 
American
Method: 
Chilling
Dish: 
Candy
Servings: 
2

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