You are here

Pigs In Blankets

Ingredients
  Flour 2 Cup (32 tbs)
  Salt 1 Teaspoon
  Baking powder 4 Teaspoon
  Shortening 4 Tablespoon
  Milk 3⁄4 Cup (12 tbs)
  Pork sausages 8
Directions

"Mix flour, salt and baking powder; sift twice.
Cut in shortening; add milk.
Roll out 1/4 inch thick on floured surface; cut into squares.
Fry sausages partially; roll up in squares of dough, leaving ends open.
Bake on greased baking sheet in 400-degree oven for 15 minutes.
"

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Party
Servings: 
8

Rate It

Your rating: None
4.061765
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 468 Calories from Fat 287

% Daily Value*

Total Fat 32 g49.3%

Saturated Fat 11.7 g58.3%

Trans Fat 1 g

Cholesterol 86.8 mg28.9%

Sodium 901.2 mg37.6%

Total Carbohydrates 28 g9.4%

Dietary Fiber 1.8 g7%

Sugars 2.4 g

Protein 17 g33.4%

Vitamin A 5.1% Vitamin C 4.9%

Calcium 25% Iron 15.5%

*Based on a 2000 Calorie diet

0 Comments

Pigs In Blankets Recipe