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Pastry

Rod.Butt's picture
YUM and extremely scrumptious, who doen't love this Pastry? One of the most popular desserts for all seasons, this Pastry is a lot satisfying for your taste-buds and is also fun to make!
Ingredients
  Butter 1 Cup (16 tbs)
  Cream cheese 3 Ounce
  Flour 2 Cup (32 tbs), sifted
Directions

Soften butter at room temperature.
Add cream cheese; beat until smooth and creamy.
Add flour 1/2 cup at a time, blending well after each addition.
Work with fingers to a smooth dough.
Shape into balls about 1/2" in diameter.
Place each ball in cup of small muffin pans; press with thumb to line bottom and sides easily.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Blending
Interest: 
Party

Rate It

Your rating: None
4.02857
Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2814 Calories from Fat 1880

% Daily Value*

Total Fat 214 g329.3%

Saturated Fat 132.4 g661.9%

Trans Fat 0 g

Cholesterol 577.3 mg192.4%

Sodium 302.7 mg12.6%

Total Carbohydrates 194 g64.8%

Dietary Fiber 6.8 g27%

Sugars 3.5 g

Protein 33 g65.6%

Vitamin A 134% Vitamin C

Calcium 17.5% Iron 66.5%

*Based on a 2000 Calorie diet

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Pastry Recipe