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Water Whip Pastry

the.instructor's picture
Ingredients
  Flour 8 Ounce
  Salt 1 Teaspoon
  Shortening 3 1⁄2 Ounce
  Boiling water 2 1⁄2 Tablespoon
Directions

MAKING
1 In a bowl, mix the fat and boiling water along with 1 tablespoon flour until a paste is formed.
2 Stir in the remainder of the flour.

SERVING
3 Use as Short Crust pastry.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Interest: 
Quick
Preparation Time: 
10 Minutes

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