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Caramel Squares

Country.Chef's picture
Ingredients
  Butter 1 Cup (16 tbs)
  Egg yolk 1
  Flour 1 1⁄2 Cup (24 tbs)
  Vanilla 1⁄2 Teaspoon
  Brown sugar 1 Cup (16 tbs)
  Granulated sugar 1⁄2 Cup (8 tbs)
  Baking powder 1 Teaspoon
  Salt 1 Pinch
  Egg white 1
  Walnuts 1⁄2 Cup (8 tbs), chopped
  Coconut 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1) Preheat the oven to 325° F before baking.

MAKING
2) Sift together the dry ingredients.
3) Mix butter, sugar and egg yolk and cream well.
4) Add in the sifted dry ingredients and vanilla.
5) Take a pan, spread the mixture on bottom of pan and press down well.
6) Beat the egg white till it becomes stiff and add in brown sugar, walnuts and coconut.
7) Spoon this egg white mixture over the egg yolk mixture and bake for 25 or 30 minutes.
8) Remove from oven and set aside to cool.

SERVING
9) On cooling, cut in squares and use.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Caramel
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
35 Minutes
Ready In: 
55 Minutes

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Average: 4.3 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3973 Calories from Fat 2041

% Daily Value*

Total Fat 234 g360.6%

Saturated Fat 132.2 g661.2%

Trans Fat 0 g

Cholesterol 668.9 mg223%

Sodium 743.5 mg31%

Total Carbohydrates 458 g152.8%

Dietary Fiber 12 g48.1%

Sugars 305 g

Protein 36 g71.6%

Vitamin A 117% Vitamin C 3.3%

Calcium 52.8% Iron 67.7%

*Based on a 2000 Calorie diet

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Caramel Squares Recipe