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Party Pastries

Chef.at.Home's picture
Ingredients
For make believe napoleons
  Frozen pudding 17 1⁄2 Ounce, frozen (1 container, vanilla or chocolate flavor)
  Graham crackers 12
  10x confectioners' powdered sugar 1⁄4 Cup (4 tbs)
  Milk 1 Teaspoon
  Semisweet chocolate pieces 2 Tablespoon (from a 6 ounce package)
Directions

1. Halve the crackers. Spread 16 with pudding; stack the pudding covered crackers to make 8 double deckers.
2. Combine 10X sugar with milk in a small bowl; spread frosting on each of the plain crackers.
3. Melt chocolate pieces in a tiny pan over hot water.
4. Make stripes across frosting with small knife dipped into melted chocolate. Run knife lengthwise across stripes to make a design. Place a frosted cracker on each cracker stack.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Interest: 
Party

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