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Cheese Pastry

Meat.World's picture
Ingredients
  Flour 1 1⁄2 Cup (24 tbs), sifted
  Salt 1⁄2 Teaspoon
  Shortening 1⁄2 Cup (8 tbs)
  Cheese 3⁄4 Cup (12 tbs), shredded
  Cold water 4 Tablespoon
Directions

Combine the flour and salt, then cut in the shortening and blend in the cheese.
Add the water and mix until dough clings together.

Recipe Summary

Method: 
Blending
Ingredient: 
Beef

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