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Low Calorie Pastry

Diabetic.Foodie's picture
Ingredients
  Zwieback crumbs 1⁄4 Cup (4 tbs)
  Unsalted margarine 3 Teaspoon, melted
Directions

Combine crumbs with margarine.
Press into a 9 in. (23 cm) pie pan.
Bake at 350°F (175°C) for 8 minutes.
Cool thoroughly.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Method: 
Baked

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