Red Chilli Paste
|Red chili paste||1 Cup (16 tbs)|
|Soya sauce||1 Cup (16 tbs)|
|Chopped garlic||1⁄4 Cup (4 tbs)|
|Chopped onion||1⁄4 Cup (4 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
|Sesame seed||1⁄4 Cup (4 tbs)|
|Sesame oil||1 Cup (16 tbs)|
1)In a bowl, mix together red chilli paste, soya sauce, chopped garlic, chopped onion, sugar, roast sesame seed, sesame oil and salt.
2)Cook the paste over reduced heat unilt paste becomes thick.
3)Use in various recipes once sauce is thick.
4)Use cooled sauce in kimchi.