You are here

Sweet Parmesan Chicken And Vegetable Fettuccine

Easy.Home.Entertainemnt.with.C's picture
Ingredients
  Boneless skinless chicken breast 8 Ounce, cubed
  Garlic powder 1⁄2 Teaspoon
  Lemon pepper 1⁄2 Teaspoon
  Black pepper 1⁄2 Teaspoon
  Bell peppers 2 1⁄2 , chopped (Use Any Combination Of Colors)
  Onion 1⁄2 Small, chopped
  Butter 3 Tablespoon, softened
  Fettuccine 6 Ounce, cooked and drained
  Chopped cilantro 1 Tablespoon
  Grated parmesan cheese 3 Tablespoon
  Shredded parmesan cheese 1 Cup (16 tbs)
Directions

Brown the chicken in a skillet sprayed with nonstick cooking spray, seasoning with the garlic powder, lemon pepper and black pepper.
Remove from heat.
Saute the bell peppers and onion in 1 tablespoon of the butter until tender-crisp.
Add the remaining 2 tablespoons of butter to the cooked fettuccini and toss to combine.
Toss in the cilantro.
Add the chicken mixture and onion mixture and toss.
Add the grated and shredded Parmesan cheese.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Chicken
Interest: 
Party
Servings: 
6

Rate It

Your rating: None
4.096875
Average: 4.1 (16 votes)