You are here

Tasty Pasta Salad

Victoria Paikin pleased to present this video about this Healthy and Easy Mediterranean Pasta Salad for a wonderful blend of flavors. That is easy to make and will be a hit with the family.
Ingredients
  Cooked pasta 3 Cup (48 tbs) (Small Ones)
  Extra virgin olive oil 3 Tablespoon
  Capers 1 Tablespoon, chopped
  Kalamata olives 1⁄4 Cup (4 tbs)
  Cucumber 1 Small, sliced to half moon shapes
  Sugar snap peas 1⁄2 Cup (8 tbs), sliced
  Celery stalks 2 , finely chopped
  Chives 2 Tablespoon, finely chopped
  Feta cheese 1⁄2 Cup (8 tbs), cubed
  Parsley 3 Tablespoon, finely chopped
  Basil 2 Tablespoon, finely chopped
  Lemon zest 1 Tablespoon
  Lemon juice 3 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

GETTING READY
1) Cook pasta as directed on package. Cover it with 1 tablespoon of olive oil and cool completely.

MAKING
2) Mix pasta with olives, cucumber, sugar snap peas, celery, chives, feta cheese, parsley, basil and lemon zest.

SERVING
3) Dress the salad with capers, lemon juice, the rest of the olive oil, salt and pepper. Enjoy.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mediterranean
Course: 
Side Dish
Taste: 
Savory
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Pasta
Interest: 
Quick, Healthy
If you're fond of trying different types of salads then you will surely like this one. The Chef shows how to make Pasta Salad in the video. This is really easy to make and delicious too.

Rate It

Your rating: None
4.4875
Average: 4.5 (4 votes)